- Friday last week I baked 1 dozen fruit bran muffins... strawberry and blueberry (they were tasty)
- Monday I baked blueberry crisp... with fresh berries I got at 50% off which were already on sale for $4 for almost 1kg. (that was tasty too... baked goods don't seem to last long here)
- Tuesday I baked 5 dozen buns, freezing over 3 dozen of them.
- Today I made a batch of lasagna, freezing 1/2 and having half for supper.
- Today I cooked an extra lb of beef for perishky I'm planning on making on Friday
- Today I used the last of the blueberries and made a blueberry pie (I've never made one before), then proceeded to peel, core, and chop 9 crab apples and 2 regular ones, and made 3 apple pies. I think I've made an apple pie once before, but it's been forever (cause I hate making pie crust... and here I made for 4 two crust pies... at once... I'm insane).
- Tomorrow's plan is to make mashed potatoes for supper with enough extras for the perishky on Friday. I also plan to bake cookies.
- Friday I'll be making the perishky.
Ways counted? A little much, perhaps... but I started by power cleaning my oven with baking soda paste last week Wednesday, and so the kitchen mayhem continues. Unfortunately, due to pie spillage, I need to clean my oven again. Ah well. Now that I know how, it won't take long. :)
Plus... lately, it feels like autumn to me. Fall means cooking, baking, pies, etc. I'm not sure why. And it's only mid August. This is insane.
And here's a pic of today's pies...
Should have put the tinfoil on the three apple, but that tinfoil did NOT want to cooperate on the blueberry, so I left it off. Hate working with something that won't stay!
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